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View Full Version : Portabella Mushroom Sandwich


ladywithafan
10-04-2005, 01:47 PM
I had this one sandwich that I would make all the time, and here is what I think the recipe is (I don't have it written down, so bear with me :))

1 port mushroom cap
garlic -as much as you like
lemon juice- a splash on the mushroom
pinch of salt
olive oil (spectrum is my favorite :))

I put all the ingredients on top of the mushroom (the gilly part) and put it upside down on a glass baking dish. I bake it on oh, 425 until it is cooked and is sizzling. I top it with the following items:

1 slice of fresh caramalized onion
pesto mayo
Focaccio (sp?) bread (I make my own with rosemary)
Spring mix salad

serve it with fresh cut fries and a beer and you have the greatest meal ever!

if anyone else has a good recipe with portobella mushrooms, please post :)

hedgewitch
10-09-2005, 02:57 AM
YUMMY!
Sounds good, unfortunately I can't get Portabello shrooms here but I used to do a great recipe with them. They were stuffed with cottage cheese and cheddar cheese, dash of worcesterhire sauce ( which isn't vegetarian BTW, it contains anchovies ) and grilled.

If I can find the full recipe I'll post it for you.
:hippie:

LIBRA
10-10-2005, 05:23 AM
Yum that sounds awesome! I love mushrooms!