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Sunnydaydreams
01-26-2005, 09:06 AM
What seasonings/spices are used to make cous cous? I just bought quite a bit of cous cous & need to know how to make it. I made it once, but can't remember how. Seems my memory is fading... :rolleyes:

Peace & Love

Pedata
01-26-2005, 05:03 PM
All I've ever done is cook it and put butter on it. Sorry, that's all I know :)

Peace,
Pedata

wyldflower
01-26-2005, 08:47 PM
Yeah, I just cook it plain and eat it with roasted veggies.

Lauretta
01-31-2005, 09:06 AM
Substitute veggie broth for water on box directions.

Add cous cous to vegge boiling veggie broth and cover and let set for approx. 15 minutes or according to directions.

I will briefly fry a little bit red onion, garbanzo beans, grated carrots, and red bell pepper, then I add to boiling veggie broth. I will also add a little bit of curry about a teaspoon and some red pepper flakes.

This makes a tasty morrocan tajin cous cous. ;)